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Event Series Event Series: The Little Yellow Door Cooking Classes

The Little Yellow Door Cooking Classes – Class 3: Thai Curry & Stir Fry Master Class

Aug 27th @ 5:00 pm - 8:30 pm

The Thai Curry & Stir Fry Master Class is a vibrant, fast-paced session that brings the bold, fresh flavors of Thai cuisine to your kitchen. Tailored for busy home cooks, this class teaches you how to create authentic Thai curries and stir-fries that are nutritious, affordable, and full of flavor.

You’ll start by honing your knife skills and learning best practices for storing and prepping ingredients to save time during the week. The class emphasizes using fresh, seasonal vegetables and balancing flavors through traditional Thai spices and aromatics. You’ll prepare a Thai curry from scratch and master the technique of stir-frying to maintain the perfect texture and flavor. By the end of the session, you’ll leave with practical tools and recipes to prepare restaurant-quality Thai dishes at home with ease.

Please register online: https://www.trybooking.com/DBHYU

Venue

The Yellow Door Kitchen – Cooking School

13 Bryant Street
Tighes Hill, NSW 2297 Australia

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